The source of Zubrowka’s wealth of qualities is a plant of unassuming appearance called sweetgrass, holy
grass, Seneca grass or vanilla grass, or in Latin Hierochloe odorata. In Poland, it is referred to as bison grass
(bison in Polish is zubr). Bison grass contains coumarin, a glycoside with a distinctive fragrance, once
generally used to flavour tobacco, cakes and beverages:
You cannot copy content of this page